Cream butter and sugar, fold in bananas and flour, then bake a moist banana loaf.

Steps

1. Sift dry ingredients.
2. Cream butter and sugar and add eggs one at a time.
3. Stir in mashed bananas.
4. Combine milk and lemon juice.
5. Add dry ingredients alternately with the liquid.
6. Stir in nuts and some raisins if desired.
7. Turn mixture into a greased loaf pan.
8. Bake in a moderate oven at 350°F until done.