Season pork chops, double-coat in crumbs and egg, then bake with cheese.

Steps

1. Season pork chops with salt, pepper and garlic powder.
2. Beat eggs with a little water.
3. Coat chops with bread crumbs, dip in egg mixture, then in crumbs again.
4. Place in a baking tin, sprinkle with cheese, and bake in a preheated oven at 350°F for 45 minutes or longer. Turn over halfway through baking. Serve plain or with a sauce.