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TTMenus · Recipe

Chicken In Mushroom Sauce

  • Prep 20 min
  • Cook 50 min
  • Serves 6
  • Medium
Chicken In Mushroom Sauce
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Baked chicken topped with mushroom soup, cheese, onions, and mushrooms.

Steps

  1. Coat chicken with flour. Arrange chicken in a single layer, skin side down with melted shortening in baking dish.
  2. Bake uncovered at 350°F for 30 minutes. Turn chicken and bake until tender.
  3. Pour off excess fat.
  4. Combine milk, soup, cheese and stir well; add onions and mushrooms. Pour over chicken. Cover dish with foil.
  5. Reduce temperature to 325°F and continue baking for 15–20 minutes.
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