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TTMenus · Recipe

Fried Rice (Shrimp))

  • Prep 15 min
  • Cook 15 min
  • Serves 4
  • Easy

Stir-fry cooked rice with shrimp or meat, peas, egg, and soy sauce.

Steps

  1. Heat oil in a large frying pan or wok.
  2. Scramble eggs lightly and set aside, or push to one side of the pan.
  3. Add rice, salt, peas, green onions, and shrimp or meat; stir-fry until heated through.
  4. Sprinkle with soy sauce, mix in egg, and serve hot.
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