Ground beef in tomato sauce served over buttered noodles.

Steps

1. Brown ground beef and onions in oil; add sweet peppers and cook until brown.
2. Add tomatoes, corn, soup and Italian seasoning.
3. Stir to combine them, then simmer very slowly for 20 mins.
4. Just before serving stir in 1/4 cup grated cheddar cheese.
5. Heat until cheese melts; serve on hot buttered noodles.