Traditional baked johnny cake, split and buttered.

Steps

1. Sift flour, baking powder and salt. Rub in fat.
2. Slowly add the coconut milk or water to make a smooth dough. Allow to rest for a while.
3. Shape in a ball and roll with a rolling pin to 1/2–1 inch thick.
4. Place on a greased baking sheet and bake in a hot oven for 20 mins.
5. Serve hot. Split into halves and butter.

Notes

• Though baked in oven, can also be baked on a baking stone (tawah) or griddle on top of stove.