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TTMenus · Recipe

Lemon Coconut Cream

Prep 10 min
Cook 10 min
Serves 8
Easy

Ingredients

1 oz powdered sugar
2 egg yolks, slightly beaten
juice and grated rind of 1 lemon or lime
1 cup shredded coconut

Powdered Sugar · Egg Yolks · Lemon Juice · Lime Juice · Coconut

Lemon coconut cream filling for cakes.

Steps

Mix in double boiler top.
Cook over boiling water 10 minutes, stirring constantly.
Add 1 cup shredded coconut.

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