TTMenus · Recipe
Mango Nut Bread
A spiced loaf bread made with mango sauce and chopped nuts.
Steps
- Sift flour, sugar, baking powder, cinnamon, salt and soda; add walnuts.
- In a large bowl combine egg, mango sauce and shortening. Add flour mixture, stir until just blended.
- Pour into a greased loaf pan and bake at 350°F for 1 hr.
- Cool in tin for 10 mins. Remove and cool overnight before slicing.
Notes
- Mango Sauce: Peel and slice firm ripe mangoes and cook in a saucepan with a little water until softened. Pour in an electric blender and process. Add 2 tsp lime juice or lemon to mango sauce; use 1 cup for recipe.






