Shape seasoned lamb into patties, brown in oil, then bake until cooked through.

Steps

1. Mix well ground lamb, salt, black pepper, egg, celery, chili sauce and bread crumbs.
2. Shape into flat patties or roll in croquette shape.
3. Brown well on all sides in hot cooking oil.
4. Put on a rack in a shallow pan in the oven and bake 40 minutes at 300°F.
5. Serve with tomato sauce or stewed tomatoes if desired.