Put sugar and water into an enamel pot and boil it uncovered

Steps

1. Put sugar and water into an enamel pot and boil it uncovered.
2. Wash, peel and cut fruit intu neal pieces.
3. Add fruit te syrup and slmmer very gently till soft. Time varies with different 1 ruils.
4. When cooked the pieces of fruit should still be whole and not a broken mash.
5. Put in bottles and cover. the same way as above.

Notes

• Golden Apple and Pomerac may be veed in