TTMenus · Recipe
Swedish Dilled Meatballs
SOU ercam OF Main yoghurt (home made if nescessary}
Steps
- SOU ercam OF Main yoghurt (home made if nescessary}.
- I, Mix. beef, purk, Sread crumbs, egg. onion, milk, dill, 2 tsp salt, Worcester sauce and.
- So tsp black pepper. Cover and refrigerate for 2 hes. E Shape neal mixture by rounded tbsp into balls.
- Brown meat balls over medium Theat for ZO mists. ‘.
- Remove meat balls. drain fat from pan feserving tbsp 6. Return 1 tbsp fut te pan and stir in flour, paprika, 2 tsp salt and pepper bate Tat.
- Stir in water. bring to the boil, sticing constantly. Boil ane stir fer 1 rnin.
- Add meat balls and heat until they are hot. ~ Stir im cream or yeaturt until gravy is ameeth, Makes 8 servings. Bow.






